May 7, 2012
Two pantry stapes (canned tuna and frozen corn) come together beautifully in this fun recipe that’s great as an appetizer or as a main course.
May 3, 2012
These bite-sized snacks are made with 3 ingredients and take minutes to make.
April 29, 2012
Learn practical ways to use your supermarket's salad bar to save money on food.
April 24, 2012
Budget-friendly lentils are combined with strawberries and a tangy dressing to make this great summer salad.
April 19, 2012
Make butter even better by adding fresh herbs, spices, and sauces.
April 16, 2012
Don't toss out those corn tortillas! Make homemade tortilla chips instead.
April 12, 2012
A popular condiment in Chile, pebre is a spicy sauce made with cilantro, garlic, and lime. As with any good sauce, it’s good on practically anything!
April 10, 2012
I hesitated in writing this post, thinking, “Everyone already knows how to make fried potatoes, right?” While this is probably true, I think everyone needs a good reminder...
April 6, 2012
Out of all the Norwegian sweets recipes I’ve tried, this is my favorite. A buttery crust is topped with a rich custard and sweet icing. Perfection!
April 3, 2012
Learn ways to feed your children while on a budget – and in a way that they will enjoy!
March 30, 2012
Here’s a fun new way to prepare budget-friendly eggs: Baked in a bread bowl! This recipe can easily be customized with any variety of add-ins.
March 28, 2012
A few days ago I made a lentil salad and had leftover lentils that I wanted to use up. I saw this recipe on mygreendiet.com, and liked the idea of...
