Three ingredients is all you need to make these sweet tooth-satisfying, gluten free clusters.

What Are Pumpkin Oat Clusters?

These pumpkin-oat clusters are somewhere between a cookie and a scone, but they’re not really either. I could only come up with cluster to describe them.

What 3 Ingredients Do I Need To Make Them?

3-Ingredient recipe: The base of these clusters is made up of only 3 ingredients:

• Canned pumpkin
• Oats
• Sweetener

However, you can customize them by adding all sorts of additional ingredients like:

• • Chocolate chips
  • Pecans
  • Cinnamon
  • Dried cranberries

About The Recipe: 3-Ingredient Pumpkin Oat Clusters

• Easy to make: These are CRAZY easy to make. Just mix up the dough (2 minutes), add extra ingredients (1 minute), and bake for about 15 minutes.
• Gluten free: These treats are gluten free. Make sure to use gluten-free oats if you’re sensitive to gluten. Also, check out this gluten-free pumpkin mug cake made in the microwave.
• Cost: It only takes 3 ingredients to make the base of these cookies – most of which are pantry staples.
• When to eat: I eat these as an afternoon snack with coffee, but I think they’d be great for breakfast, as well.
• Pumpkin cookie recipe: If you love pumpkin desserts, check out one of my all-time favorite recipes for pumpkin cookies with cream cheese frosting.
• Or check out this pumpkin spice dessert pizza – and extra-special pumpkin dessert!

Have you made these pumpkin-oat cluster cookies? Post your photo on Instagram and tag @cheaprecipeblog – I’d love to see your creation!

Continue to Content

3-Ingredient Pumpkin Oat Clusters

Yield: 10 cookies

Prep Time: 5 minutes

Cook Time: 12 minutes

Total Time: 17 minutes

Feel free to add extra ingredients, listed below, to make these cookies even more delicious.

Print

Ingredients

• 1 cup old-fashioned oats
• 1/2 cup + 1 tablespoon canned pumpkin
• 2 tablespoons maple syrup
• Cinnamon
• Chocolate chips
• Pecans
• Dried cranberries
• Dried coconut

Instructions

1. Preheat oven to 350F. In a mixing bowl, combine oats, pumpkin, and maple syrup. Add your choice of add-ins, if desired.
2. Place 1 rounded tablespoon of dough onto a baking sheet. Bake for 12 to 15 minutes. Remove from baking sheet and cool completely.

Did you like this recipe?

Please give it a 5-star review on the recipe card above!