by Haley on September 8, 2012
I’m all about dessert recipes that are actually healthy. Like this one for vegan chocolate banana ice cream. It’s low-calorie, dairy-free, and contains only two ingredients – bananas and chocolate. This recipe couldn’t be easier (or...
by Haley on September 4, 2012
Here’s a quick and easy salad recipe that makes use of a bounty of late-summer produce. I threw this salad together the other day in an effort to use up odds and ends in...
by Haley on August 31, 2012
I’ve been on a decades-long quest to find the perfect chocolate chip cookie recipe – and I’m sure many of you can say the same. My ideal chocolate chip cookie is one that’s...
by Haley on August 28, 2012
Well guys, I made it to my 100th post – and it only took me 342 days! I don’t know if that’s a good or bad thing. But it does tell you something about...
by Haley on August 24, 2012
College students go through some pretty big transitions when leaving life at home for life at university. One of the biggest transitions involves eating. Limited kitchen and refrigerator space, fluctuating schedules, limited cooking supplies,...
by Haley on August 21, 2012
The other day, I was browsing cookbooks at the local book store. I stumbled upon Alana Chernila’s cookbook, “Homemade Pantry: 101 Foods You Can Stop Buying and Start Making” – and I couldn’t...
by Haley on August 18, 2012
Inspiration for recipes can come from anywhere. From cookbooks. From restaurant menus. From friends and family members. From dreams. That’s right. The other day, my boyfriend told me that he had a dream that...
Stay Connected!